Cinnamon Waffles

Ingredients

• 2 cup all-purpose flour
• 2 tbsp sugar
• 1 tbsp baking powder
• 1.5 tsp cinnamon
• 0.5 tsp salt
• 2 whole eggs
• 1.75 cup milk
• 0.5 cup butter, melted
• 1 tsp vanilla extract

Instructions

1. 1

   Preheat your waffle iron.

2. 2

   Whisk together the flour, sugar, baking powder, cinnamon, and salt in a large bowl.

3. 3

   In a separate bowl, beat the eggs, then add the milk, melted butter, and vanilla.

4. 4

   Pour the wet ingredients into the dry and stir until just combined. A few lumps are fine. Overmixing makes waffles tough.

5. 5

   Lightly grease the waffle iron if needed. Pour batter onto the center (about 3/4 cup for a standard iron) and cook until golden and crispy, usually 3-5 minutes depending on your iron.

6. 6

   Serve warm with maple syrup, a dusting of powdered sugar, or fresh fruit.