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Simple Tomato Pasta Sauce
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Basic Information
Recipe Title *
Description
A simple, fresh tomato sauce made from whole peeled tomatoes. Naturally sweet and perfect for pasta.
Prep Time (min)
Cook Time (min)
Servings
Tags
Asian
Baking
Beef
Breakfast
Chicken
Dessert
Dinner
Fall
Frosting
High Protein
Lunch
Meal Prep
Pasta
Pasta & Sauces
Quick Meals
Salads
Side Dish
Slow Cooker
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Ingredients
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Instructions
1
Heat the olive oil in a large pan over medium heat.
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2
Add the garlic and cook for about a minute until fragrant, being careful not to burn it.
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3
Pour in the whole tomatoes with their juice.
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4
Use a wooden spoon or potato masher to break up the tomatoes right in the pan.
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5
Season with salt and pepper.
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6
Let it simmer for about 15-20 minutes, stirring occasionally, until it thickens up.
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7
Tear in some fresh basil at the end if you have it.
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8
Toss with your cooked pasta and serve.
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